How to make Garlic Powder and Onion Powder at home

Making garlic and onion powder in your own kitchen is easy; You only need an oven, a blender or a processor.

This method will keep the seasonings available when you need them.

Here’s how to do it:


  • Preheat the oven to 100°C and line a baking tray with aluminum foil.
  • Slice several cloves of garlic and peel a large onion, then cut it into small pieces.
  • Spread the garlic and onion over the tray without overlapping them, and sprinkle a little salt on top.
  • Bake for two hours or until dry and crisp; Be careful they don’t burn!
  • Once cold, put both things in a blender or food processor until they are finely ground.
  • Store them in glass jars with airtight lids in a cool, dry place.

Just before processing them, you can choose between mixing or separating them, it is a matter of taste and needs.

And voila, we now have garlic and onion powder to season our meals!

Continued on next page

Leave a Comment