Combining the beloved flavors of a classic cheeseburger with the convenience and warmth of a casserole, this Cheeseburger Sliders Casserole recipe is a heartfelt homage to both tradition and creativity. Perfect for family dinners, friendly gatherings, or bringing a touch of home to a community potluck, this dish transforms a favorite outdoor grill meal into a comforting, oven-baked treasure that’s welcome at any table, any time of the year.
Serving Suggestions:
Pair these delightful sliders with bread-and-butter pickles and kettle-cooked potato chips for an added crunch and contrast. For a lighter touch, a crisp green salad with a sharp vinaigrette or a fresh tomato salad from your garden bounty complements the richness beautifully.
Cheeseburger Sliders Casserole Recipe
Servings: 6-8
Ingredients:
2 pounds ground beef
1 large onion, chopped
1 teaspoon garlic powder
Ingredients:
2 pounds ground beef
1 large onion, chopped
1 teaspoon garlic powder
Salt and pepper, to taste
2 cups cheddar cheese, shredded
1 package (12 count) dinner rolls (sweet Hawaiian rolls recommended)
1/2 cup mayonnaise
1/4 cup ketchup
1 tablespoon yellow mustard
2 tablespoons sesame seeds
1/4 cup butter, melted
Optional garnishes: pickle slices, minced fresh onion
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